Join Us for Supper Club!

Come together for a night of great food, laughter, and community as we enjoy a special menu crafted by the amazing Chef Julien. Good vibes, delicious flavors, and great company guaranteed!

The Menu will include:

• Baby spinach salad with apple, beet, cabbage, corn, feta, pumpkin seeds, dried cranberries

• Salmon with tarragon cream 

• Chicken with mushroom cream 

• Brown rice and zucchini 

• Dessert – Strawberry panna cotta

Join us for an evening of connection, conversation, and culinary delights. We can’t wait to share this experience with you! 

Your ticket includes the full course meal and a wine/beer pairing. You are also welcome to BYOB. 

Any dietary restrictions please email jenna@groundfloorclub.com at least 72 hours ahead of the event. Bookings and cancellations will also close 48 hours before the event.