Alright, wine lovers—it’s time to hit the books (or rather, the bottles)! 🍷 For our 12th wine club gathering—yes, we’re almost a year old!—we’re bringing back the big long table and celebrating just how much we’ve grown.

But this time, we’re shaking things up. I won’t give too much away (because where’s the fun in that?), but let’s just say the title and image have already spilled a few secrets. Expect an evening of surprises, great company, and, of course, an incredible lineup of Pinot Noirs—my personal favorite. **Light dinner included.**

Now, if you’ve ever wondered why Pinot is both a challenge to taste and a splurge-worthy indulgence, here’s the deal: this thin-skinned grape is notoriously fickle, demanding just the right climate and a winemaker’s delicate touch. It’s a shape-shifter in the glass—light yet complex, earthy yet elegant, constantly evolving as you sip. And because it’s so difficult to grow, it often comes with a price tag to match.

So, come swirl, sip, and savor your way through some of the best expressions of this elusive grape. See you there! 🍷